You could make this recipe will all regular rice or all cauliflower rice - I decided to mix it up so my family would appreciate it more - they did.
Sausage Broccoli Rice Skillet
Ingredients:
13 oz. package turkey smoked sausage sliced
1 small onion diced
1 small green bell pepper diced
1/2 tsp salt
1/2 tsp pepper
4 cloves garlic minced
1 pkg cauliflower rice thawed, drained, microwaved to warm
1/2 cup minute rice prepared
3/4 cup chicken stock or broth
2 cups broccoli florets - bite size pieces raw
1/2 cup sharp cheddar cheese, grated
Brown the turkey sausage in the skillet or dutch oven for 3-4 minutes.
Remove with a slotted spoon.
Saute onion and bell pepper until onion is translucent. Make sure to work the brown bits off the bottom of the skillet.
Add garlic and cook for an additional minute. Season with salt and pepper.
Add broccoli to skillet and cook until bright green.
Add cooked rice and cauliflower rice to the skillet and stir to combine. Continue stirring for 1 to 2 more minutes.
Add the chicken broth and bring to a boil. Reduce heat to low, cover, and cook for 15 minutes.
Stir in kielbasa and cheese.
Serve hot
Ingredients:
13 oz. package turkey smoked sausage sliced
1 small onion diced
1 small green bell pepper diced
1/2 tsp salt
1/2 tsp pepper
4 cloves garlic minced
1 pkg cauliflower rice thawed, drained, microwaved to warm
1/2 cup minute rice prepared
3/4 cup chicken stock or broth
2 cups broccoli florets - bite size pieces raw
1/2 cup sharp cheddar cheese, grated
Brown the turkey sausage in the skillet or dutch oven for 3-4 minutes.
Remove with a slotted spoon.
Saute onion and bell pepper until onion is translucent. Make sure to work the brown bits off the bottom of the skillet.
Add garlic and cook for an additional minute. Season with salt and pepper.
Add broccoli to skillet and cook until bright green.
Add cooked rice and cauliflower rice to the skillet and stir to combine. Continue stirring for 1 to 2 more minutes.
Add the chicken broth and bring to a boil. Reduce heat to low, cover, and cook for 15 minutes.
Stir in kielbasa and cheese.
Serve hot
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