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Cookies & Cream Cupcakes
What you need!
1 white cake mix – batter prepared as packaged directions call for
36 chocolate sandwich cookies
4 oz cream cheese
2 cups powdered sugar
1 tsp vanilla extra
Make it!
Preheat oven to 350 degrees. Place one sandwich cookie into each cupcake paper. Crush 12 sandwich cookies – stir half of crumbs into white cake batter, fill each cupcake batter to ¾ full. Bake according to the box instructions. Bake until toothpick comes out clean.
Mix cream cheese, powdered sugar and vanilla. Stir in remaining cookie crumbs. Frost top of cooled cupcakes.
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