
This past January we were with Grandma when she passed away. Do you know what was in her counter? Yeah… you guessed it Oatmeal Caramelites. These are special – so I make them for my special person, Andy. Here’s to you Katherine – you were one classy lady!
Grandma Derksen’s Oatmeal Caramelites
What you need!
1 package caramels
2 tbsp. milk
1 cup flour
1/2 tsp. salt
1/2 tsp. baking soda
1 cup oatmeal
3/4 cup brown sugar
3/4 cup melted butter
1 cup chocolate chips
½ cup chopped walnuts
Melt caramels with milk in a sauce pan on stove.
Mix flour, salt, baking soda, oatmeal brown sugar and butter together and press 3/4th of the dought into a 9 x 13 pan.
Bake at 350 for 10 minutes.
Remove from oven, sprinkle with chocolate chips and walnuts.
Spread carefully with the caramel. Sprinkle remaining crumbs over the top. Bake 15-20 minutes. Cool and cut into bars.
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