Fudgy Cookie Hiding it's Fudgy Goodness in a Light Color Cookie

If you are looking for a fudgy cookie that stays soft and almost tastes like a brownie - grab yourself a cake mix. No - really. Recently I made Chocolate Cake Mix Cookies with Chocolate Chips and they were great, fudgy and soft. The color is light and seems like they wouldn't be too great - but looks can be deceiving. These are fudgy, yummy, and easy!

Cake Mix Cookies - Chocolate with Chocolate Chips
1 (18.25 – ounce) box chocolate cake mix
2 eggs
1/2 cup vegetable oil
1 cup chocolate chips
Instructions:
Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
In a large bowl mix together cake mix, eggs, and oil until smooth. Alternately you can do this step in the bowl of your stand mixer with the paddle attachment, mixing ingredients on low until combined.
Mix in chocolate chips until evenly incorporated.
Using a medium (2- tablespoon) cookie scoop portion the dough onto the prepared cookie sheet 2- inches apart. Bake for 9-10 minutes, or until lightly golden at the edges.
Allow the cookies to cool on the baking sheet for 3-4 minutes before transferring to a wire rack.